Tag Archives: risotto

‘Survivor: Redemption Island’: Russell’s Razor (Director’s Cut)

Over the last couple years we’ve become ardent devotees to the concept of “Occam’s Razor,” the tenet that the “simplest explanation is most likely the correct one.”  There’s a similar paradigm that works itself into any season of Survivor, but focuses less on the simplest explanation and more on the theory that players will make their moves based on the belief that the other competitors will make the correct, smartest decisions.  Unfortunately, as the show as often proved, playing that way does not always lead to the best results.  And we saw an example of this again last night.

But more on that later.  First, (as teased last week) Matt arrives on Redemption Island and Francesca is shocked (shocked!) it wasn’t Phillip who was voted out by the Ometepe tribe earlier in the night.  He had no allies, posed no threat, and basically begged for mercy, so why would Ometepe (and its leader, Boston Rob) want to keep him around?  Oh, yeah, for those very reasons.  Phillip may be a loose cannon, intolerable, and borderline bipolar, but right now, as Rob says, he’s a loyal solider.  Plus, he’s endlessly entertaining.  Back at Ometepe camp Rob breaks down the alliance, explicitly telling Phil that he’s the fifth person on a five-person alliance and Phil is basically responds “Cool!  Just happy to be here!  Thanks, Rob!”  And then they seal Phil’s blind allegiance with a first bump, which in the three federal agencies that Phil used to serve in is tantamount to swearing on one’s parents’ graves.

More: Our first Inferno-The Furnace-The Gauntlet-The Meatgrinder Duel. Followed by puss-filled rashes, water torture, dumb strategy and dumb luck. The Probst man cometh, does the bell finally ring for Russell?

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Filed under Analysis, Century 21 Reality, Huh?, It's gross., Top Scallop, Tribal Council

Last Week on ‘Top Chef:’ Take the Primi, Leave the Antipast

Continuing our tradition of quickly recapping the last Top Chef just before the new episode airs, here are a few quick thoughts on last week’s Italian-themed entry:

– Angelo has a crush on guest judge Issac Mizrahi and literally says “Two of my most passionate things are definitely food, first and foremost, and then fashion.”

– Everyone definitely thinks Angelo is a joke (including Issac Mizrahi)

You're a joke

– Carla finally gets to mention how she used to be a model and got to go to France.  Good for you, Carla!

– We get it, Dale.  You have a girlfriend.

– Professor Ricky Blaise wins the quick fire!  For making black ice cream!  Looks good enough to eat!

– The elimination challenge is to cook one of the three main courses at the legendary NYC Italian restaurant Rao’s.

– Mike Isabella, who’s an Italian from New Jersey is like, “I got this.”

– Antonia, who’s an Italian from Los Angeles is like, “No, I got this.”

– Fabio, who’s an Italian from Italy is like, “Um, guys, I’m from Italy.  Is this even fair?  It is?  Really?  Okay, well I’ll just make this chicken dish that’s my grandmother’s recipe and is on the menu on my restaurant and I probably make it a dozen times a night.”

– Lorraine Bracco is a guest judge, because of course she is.

– Then the food is served.  The antipasti is loved by all.  But the pasta course is a disaster:

The rest: Mike Isabella needs an easier mac. And the loser!

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Filed under Century 21 Reality, Fashion Show at Lunch, The State, Top Scallop